Each week, I spotlight a wine that truly captivates—whether for its distinctive character, fascinating story, or the sheer delight it brings to the glass. This week’s feature is the 2018 Smith-Madrone Riesling, a wine that exemplifies the rare and exceptional. In a region celebrated for bold reds and opulent Chardonnays, this Riesling is a delightful surprise, showcasing the artistry of the Smith brothers and the unique terroir of their Spring Mountain vineyard.
Smith-Madrone
Smith-Madrone Vineyards and Winery, is a family-owned and estate-bottled winery perched on Spring Mountain, west of St. Helena in northern Napa Valley, was established in 1971 by Stuart Smith. His brother Charles joined him a year later, forming a partnership that endures to this day. Stuart oversees the estate as Managing Partner and Vineyard Manager, while Charles is the Winemaker.
The winery’s name reflects the Smith family’s legacy and pays tribute to the Madrone tree, a striking evergreen with a red-brown trunk and elegant branches that thrive on the ranch’s rugged terrain.
Stu and Charles Smith – Image courtesy of Smith Madrone
When the Smith brothers acquired the 200-acre ranch in 1971, they inherited the remnants of a vineyard planted over a century earlier. However, much of the land had been reclaimed by dense forest. Determined to revive the site’s winemaking heritage, they brought in loggers to clear sections of the land, painstakingly carving out what would become their vineyards. Today, the ranch remains a tapestry of historical landmarks, natural beauty, and vibrant wildlife.
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This Article was originally published on ENOFYLZ Wine Blog
