Grower champagne may be on the lips, and palates, of many champagne lovers these days. Vilmart & Cie has been one of the longest serving, growing and bottling their own wine since 1890. Five generations on, they are upheld as one of the finest champagne growers and producers in the region. Yuri Shima talks to Laurent Champs about what makes it so special.
This Article was originally published on Vine and Bubble
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