Sparkling wines are perfect for the holidays. Here’s a few types to consider enjoying:
Photo by Oliver Sherwin on Unsplash
Champagne
Champagne is a sparkling wine that is produced in the relatively small region of Champagne in France. Only those sparkling wines produced in this region are allowed to be labeled as ‘Champagne.’ And an entry level bottle of Champagne is going to start in the $50 range. So, typically you are toasting with some other sparkling wine. Read more
Some Champagne facts:
Champagne is typically produced from three grapes — Pinot Noir (Yes! A red wine grape!), Chardonnay and Pinot Meunier
To be called Champagne, it must be produced in the Champagne region of France. Otherwise, it’s called Sparkling Wine
Champagne is produced using a process called the méthode champenoise where the bubbles are formed in the bottle during a second fermentation.
U.S. Sparkling Wine
In the U.S., there are a tremendous number of makers of sparkling wine. Most will produce a wine that can taste very much like the French Champagne. And, you can also find rosé sparkling wines. An entry level bottle of sparkling wine in the U.S. can be as little as $5. Read more
Prosecco and Asti
In Italy, Prosecco is their signature sparkling wine. Produced in the Veneto region just north of Venice, this sparkling wine usually produces bigger bubbles. Bottles of Prosecco can be purchased in the $10- $15 range. Read more
Cava
The sparkling wine of Spain is Cava that is produced in the Catalonia
This Article was originally published on Ever Wonder Wine