Growing from a server to bar manager to writing the wine and beverage lists—McGrath’s currently the General Manager of Ke’e Grill, just north of Palm Beach.
The post Robert McGrath of Juno Beach, Florida’s
Ke’e Grill on Blind Tasting Guests and Reintroducing Chardonnay first appeared on Wine & Spirits Magazine.
This Article was originally published on Wine and Spirits Magazine
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