If you’re looking for a reliably delicious Claret to enjoy around the Christmas table, our Own Selection Pauillac is perfect for the task. Olly Hallworth from our Buying team has a particular soft spot for it too. Here, he tells us more about one of his favourite Christmas wines.
2020 Berry Bros. & Rudd Pauillac by Château Lynch-Bages
One of my favourite things about Christmas is sharing a few bottles of something special with loved ones. Most years, my dad and I seem to find ourselves down in the cellar sorting through some of the older bottles and opening anything we fancy. “Well, it is Christmas after all,” we say, and that seems to justify opening just about any bottle in the house.
I am a huge fan of wine from all corners of the world, but there’s something about Christmas that makes me turn back to the classics. Our normal Christmas tipple will often take us through some of the most iconic regions of France, with the main attraction centred around a bottle of Christmas Claret. Other regions we sip through on the big day include Champagne, Burgundy and – if we’re feeling extra flashy – a bottle of Sauternes to finish. The only non-French bottle usually comes in the form of an old, cobwebbed bottle of Port from the cellar. Delicious!
I have an unswaying devotion to serving a showpiece Claret on Christmas Day. When there is such an abundance of fine wine
This Article was originally published on Barry's Wine Blog