, Bubbly border hopping – delivering The Bubbles Festival during a pandemic!

My name is Natalie Pickett, and many of you will know me as the Founder of The Bubbles Review and Creator of The Bubbles Festival. Recently, I have had the honour of being interviewed about The Bubbles Review in major publications in the USA (the links to the articles are at the end of this post), and I thought it would be a great idea to share some insight with you about where the idea for The Bubbles Review came from and a behind the scenes look at what it took to deliver the recent sold-out Bubbles Festivals across Australia in the middle of a global pandemic!

As a serial entrepreneur, I have founded multiple businesses, with both 6 and 7 figure success stories. I have had my share of triumphs and so called ‘failures’. After closing my travel company during the GFC, I established a successful consulting, mentoring and speaking business. I like to operate from my core values, one of which is ‘fun’, which we can forget to make a priority in business. I love being able to share this knowledge with others, to help them to take their business, and daily life, from surviving to thriving.

The Bubbles Review is my passion business. The ‘Aha!’ moment was a culmination of two things. The first was that I had always loved champagne and sparkling wine. For my 18th birthday I had a champagne luncheon. I love the stories, the romance, the glamour of it. 

The other ‘Aha!’

This Article was originally published on The Bubbles Review

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