Asolo Prosecco wine region in Italy
Asolo Prosecco was born on the mountainous hills surrounding Asolo, often called ‘the town of a hundred horizons’ thanks to its expansive views. It’s an ancient settlement, rich in art and history, recognised as one of the most beautiful villages in Italy. Its vineyards are also internationally recognised for a wine with elegant bubbles, a pleasant freshness and a distinct aromatic profile, making it perfect as an aperitif or to toast special occasions.
Rich history
Asolo was founded in Roman times and developed considerably in the Middle Ages. In the 14th century, Asolo and its surroundings were annexed and became part of the Serenissima Republic of Venice. It was during this era that the town’s architectural splendour developed and the region established its excellence in viticulture.
Wines from Asolo’s hills were considered to be of the highest quality, and were subsequently taxed a third more than other regions. Today, a glass of Asolo Prosecco is still held in high esteem, carrying a unique heritage, the result of centuries-old traditions, ancient knowledge and a unique terroir.
A precious landscape
In 2021, the region around Asolo was recognised by the UNESCO Man and Biosphere Programme (MAB), and Monte Grappa designated as Biosphere Reserve. The landscape famed for its traditional products, such as Bastardo di Grappa, local cheeses and of course Asolo Prosecco, forms a biological corridor connecting to the Po Valley and the south-eastern alps.
The region earned the award for its leading role in environmental
