As the sun gets warmer and the days get longer, we usher in one of our favorite seasons in Napa Valley. The property bustles with life and activity, and the beautiful weather calls for plenty of dining outdoors under the setting sun.
These summer days are ideal for enjoying good wine and a delicious meal with your family and friends—and this season, we are so excited to share our Summer Wine Club with you!
From our Love Language Rosé with its hints of raspberry and rose to our all-new herstory Primitivo, pair these recipes below with your Wine Club collection as we toast to the season ahead.
Blackberry Peach Galette
Serves: 8-10
Time: 45 minutes
We have a massive row of wild blackberry bushes on our vineyard. In early July, the color of the berries changes from a radiant pink color to black, and within a matter of weeks these bushes are bursting at the seams with the most luscious and flavorful blackberries you’ve ever tasted. They’re beyond sweet, and just like candy to eat right off the bush. One of our favorite summer activities is to take a late evening stroll out to pick them. The possibilities are endless when it comes to how to use these. They become the perfect complement to peaches in this tasty and simple recipe. To play off the rich notes of stone fruit, absolutely nothing is better alongside this dish than an ice-cold glass of Sparkling Moscato.
Wine Pairing: Summer 2023 Wine
This Article was originally published on One Hope Wine
